View Measure
| Name | Health Certificate for EU countries |
|---|---|
| Description | Department of Fisheries and aquatic resources issues a Health Certificate for EU countries |
| Comments | Requirenment 1.The processing establishment should appear on the current list of EU approved establishments 2.The type of fish product should be within the scope of fish products for which the processing establishment has been approved 3.There should be no major non-conformities reported unattended, which are likely to affect the safety of fish products. 4.The establishment should not be under suspension by the Competent Authority or authorities of the market countries |
| Validity From | 06-04-2018 |
| Validity To | 31-12-9999 |
| Reference | |
| Technical Code | |
| Agency | 51 |
| Created Date | 2018-04-06 12:03:40 |
| Updated Date | 2018-07-11 12:14:14 |
| Status | Active |
| Measure Type | Permit Requirement |
| Legal/Regulation | Fisheries and Aquatic Resources Act |
| Un Code |
Procedures
Displaying 1-1 of 1 result(s).
| Procedure Name | Description | Category | View Procedure Detail with Relevant Forms |
|---|---|---|---|
| Health Certificate for EU countries | Department of Fisheries and aquatic resources issues a Health Certificate for EU countries | Export | View |
This measure applies to commodity/s
Displaying 171-180 of 258 result(s).
| HS Code | Description |
|---|---|
| 03055930 | --- Sharks |
| 03055990 | --- Other |
| 03056100 | -- Herrings (Clupea harengus, Clupea pallasii) |
| 03056200 | -- Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) |
| 03056300 | -- Anchovies (Engraulis spp.) |
| 03056400 | -- Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla Catla, Labeo spp., Osteochilus has |
| 03056900 | -- Other |
| 03057100 | -- Shark fins |
| 03057210 | --- Fish maws |
| 03057290 | --- Other |